Classic croque-monsieur in the Ninja Crispi
Prepare a perfectly golden brown Ninja Crispi croque-monsieur. Discover the simple toothpick trick to prevent the bread from flying away under the hot air.
Mode Air Fry
Crispy Tofu in the Ninja Crispi
Extra-firm tofu cubes made crispy with cornflour and the Ninja Crispi Air Fry mode. The technique for a texture close to deep-frying.
Frozen chips in the Ninja Crispi
Cook golden and crispy frozen chips in the Ninja Crispi. Discover the right container, the ideal mode, and errors to avoid to prevent soggy chips.
Homemade sweet potato fries in the Ninja Crispi
Crispy and tender sweet potato fries, made without frying. Discover the soaking and cooking method for the Ninja Crispi.
Chicken breast in the Ninja Crispi
How to cook tender chicken fillets in the Ninja Crispi. A simple marinade, a glass container to monitor progress, and a meat thermometer for a succulent result.
Homemade chicken nuggets in the Ninja Crispi
Make crispy, golden homemade nuggets in the Ninja Crispi. Learn how to keep the breading intact and ensure even cooking in the 3.8 L container.
Part-baked rolls in the Ninja Crispi
Quickly reheat and brown your store-bought part-baked rolls using the Ninja Crispi in under 10 minutes, with a simple trick to prevent the crust from drying out.
Juicy homemade burgers in the Ninja Crispi
Cook thick, juicy beef patties for your homemade burgers in the Ninja Crispi. A simple technique for a great crust without smoking out your kitchen.
Crispy courgette fries in the Ninja Crispi
Prepare courgette fries in the Ninja Crispi with a firm breadcrumb coating. An alternative cooked directly in the 3.8 L container using the Air Fry mode.
Crispy chicken wings in the Ninja Crispi (no deep-frying)
Crispy and golden chicken wings in the Ninja Crispi without using a deep-fryer. Discover how to cook and shake your wings in the 3.8 L container.